How to: do morning coffee
Too early. Too cold. Too Monday
Forget the early morning coffee shop run, miss the queues and savour a few more precious minutes in bed by making the perfect brew at home. Here’s our expert barista tips to nailing the grind for the that oh-so-perfect cuppa moment… or two. It is January after all.
Our in-house designed cafetiere makes the perfect coffee, easy peasy. When filled with your preferred coffee bean grounds, it provides a rich full-bodied cup, with much more flavour than your regular filtered coffee. It’s designed to extract oils from your beans when steeped for a creamier, almost buttery taste. Our verdict? Deeply satisfying. One of those ones you want to really take a moment to enjoy. One of those ones you want to sort of settle into with a paper beside you.
For those days when you’re in need of something stronger and when your go-to latte just won’t do, a traditional espresso coffee maker will give you just the hit you need. So convenient, all you have to do is pop in your water and coffee into their designated departments, fire up the heat on the hob and wait just a few minutes until it dribbles to the top with lovely java goodness. Pair with a rustic loaf and your favourite spreads and it’s almost like Monday morning never happened.
Once you’ve had your caffeine hit, it’s time to think about lunch. Read our top meal prepping tips here.